New Years Eve


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New Year’s Eve Sunday 31st December 2017

If you’re more inclined to wine and dine your way to midnight, celebrate with a fabulous 7-course degustation menu designed by Ian Royle while having a breathtaking view of Sydney’s world renowned fireworks.

$400 per person, add matching wines add $200 per person

Bookings are essential.

Please call us on 02 9518 6677 or download our Flying Fish New Years Eve Menu and Booking Form